A member asked:

I have arfid (in therapy), 1 safe food, beef, only drink water. labs are all fine, but can't afford nutritionist. how do i add in carbs so i don't develop refeeding syndrome? 5"3, 102 pound, 43 yr old f. told i was at risk bc of no carb diet 6 years?

A doctor has provided 1 answer
Dr. Samuel Galima answered

Specializes in Family Medicine

Refeeding syndrome is defined as the typical clinical complications that occur due to fluid and electrolyte shifts during nutritional rehabilitation of significantly malnourished patients. In other words, these shifts are due to eating after a period of starvation, it is not specific for a type of food. The goal is to slowly increase calories to a goal of 1400-1600 calories and monitor symptoms.

Answered 12/1/2022

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