Get Virtual Care
For Businesses
About Us
A member asked:
Eating collards greens is okay to eat with gout?
A doctor has provided 1 answer
Cook em in a stew.: There is a hefty amount of oxalic acid in collards which has been associated with uric acid formation and gout. cooking the collards breaks down the oxalic acid so eating them cooked should have little effect on gout.
Answered 6/6/2020
611 views
Thank
Related Questions
Didn't find what you're looking for?
90,000 U.S. doctors in 147 specialties are here to answer your questions or offer you advice, prescriptions, and more.
Ask your questionMore of what we treat
Content on HealthTap (including answers) should not be used for medical advice, diagnosis, or treatment, and interactions on HealthTap do not create a doctor-patient relationship. Never disregard or delay professional medical advice in person because of anything on HealthTap. Call your doctor or 911 if you think you may have a medical emergency.
HIPAASecure
SOC 2 Type 2Certified
JCAHOAccredited
Download HealthTap
Video visit and message your doctor
