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A 30-year-old female asked:

If you have fasting blood sugars of 94 mg/dl, what should your glucose levels be 1, 2, & 3 hours after a carb/sugar rich meal?

1 doctor answer • 2 doctors weighed in
Dr. Alan Feldman
Dr. Alan Feldmananswered
43 years experience
Under 140: A fasting glucose under 100 is normal. Blood sugars after a carb rich meal should be under 140 (no matter what time you check it). If it is over 200, that would be consistent with diabetes.
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Dr. Michael Sparacino
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A 41-year-old male asked:
Avg. blood sugar:Fasting 110,1Hr post meal 156 (Max 235),2Hr post meal 120 (Max 196). How much of a problem? I'm 152lbs.I eat 150g carb/45g sugar/day.
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A 36-year-old male asked:
Low carb/low sugar diet for many years. Very fit, active& not overweight. 2 consecutive morning blood tests showed mildly elevated fasting glucose (101 & 102), but non-fasted glucose is lower somehow & A1C is great (4.4%). Concerning for prediabetes?
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Can one's blood sugar rise following a totally carb free meal (i.e. protein and fat only--bacon and eggs)? Mine went up a little after bacon & eggs.
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A 41-year-old male asked:
Will adding a whey protein shake to your meal containing carbs help keep blood sugar levels in check? Or will the spike be about the same (or worse)?
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A 43-year-old male asked:
Good news: 1 hour after most sizable balanced meals (some carbs, fat, protein) my blood sugar is ~100. Bad news: bfg is usually ~110. Why is that?
1 doctor answer • 2 doctors weighed in
Last updated Aug 1, 2014

Found in:

Blood›Dextrose›Blood sugar

People also asked

If you have fasting blood sugar labs of 105 and fasting finger tests of 94, what should your glucose levels be 1, 2, & 3 hours after a carb rich meal?
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Why do I get low blood sugar when dieting? Not diabetic, just symptoms low glucose. Restricting 2000 cal, less carbs, balanced meals, snacks btwn.
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My blood sugar 50 mins post a carb rich meal was 197, 4 hours post meal its 68.fasting 12 hours was 90.
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