Chocolate benefits: Eating dark chocolate which is bitter provides high concentrations of flavanols (antioxidants). It can help to reduce cholesterol levels and protect from heart disease. It may reduce feeling stressed & help to control appetite. It is best if the food product is at least 75% dark chocolate.
Answered 2/26/2013
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10 doctors weighed in across 2 answers
A doctor has provided 1 answer
A doctor has provided 1 answer
8 doctors weighed in across 2 answers
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