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A 45-year-old member asked:

Is dextrose just sugar, and is it gluten-free?

2 doctor answers3 doctors weighed in
Dr. Robert Kwok
Pediatrics 33 years experience
Yes: Dextrose is a sugar, made by processing starches (such as corn starch, rice starch, or wheat starch). Due to the extensive processing, dextrose is considered gluten-free.
Dr. Lee Perry
Allergy and Immunology 17 years experience
Yes and yes: Dextrose is gluten-free.

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Last updated Sep 28, 2016

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