A 50-year-old member asked:
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Gluten-free, sugar free bread?

1 doctor answer
Dr. Liesa Harte
28 years experience in Family Medicine
What is your Q?: I'm not sure what your question is. Please ask again with more details. Best wishes to you!
Answered on Jul 3, 2014

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Related questions:

A female asked:
Dr. Thomas Josa
38 years experience in Allergy and Immunology
No: Gluten is a protein found in certain grains, especially wheat. Sugar is..... well you know. A gluten free product doesn't indicate anything about s ... Read More
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A 56-year-old member asked:
Dr. Liesa Harte
28 years experience in Family Medicine
Gluten & sugar free : Stop eating wheat, barley, rye, and sugar. After a few days, you should start feeling better - even if you didn't feel bad to begin with. No one ... Read More
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A 53-year-old member asked:
Dr. Liesa Harte
28 years experience in Family Medicine
Gluten & sugar free : Stop eating wheat, barley, rye, and sugar. After a few days, you should start feeling better - even if you didn't feel bad to begin with. No one ... Read More
A 54-year-old member asked:
Dr. Robert Kwok
32 years experience in Pediatrics
Yes: Dextrose is a sugar, made by processing starches (such as corn starch, rice starch, or wheat starch). Due to the extensive processing, dextrose is con ... Read More

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