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A member asked:
What is a good daily dietary menu for a patient with peptic ulcer?
A doctor has provided 1 answer
Think easy: Foods that are easy to digest will be easy on the stomach (less churning, less acid needed). You will find low fat, dairy and vegetable meals to be well tolerated. Softer meats, prepared in low fat ways and eaten slowly (well chewed) will do well. Don't be afraid of fruits and vegetables. Natural acids will help digestion of grains and meats.
Answered 1/18/2014
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