A member asked:

Is it bad to overboil coconut milk on the stove if you heated it for 20-25 minutes?

A doctor has provided 1 answer
Dr. Julie Abbott answered

Specializes in Preventive Medicine

Though more often: associated with dairy products, curdling can happen to any mixture where solids, such as fat and protein, are suspended in liquid. Coconut milk can curdle at high heat; it can turn into a thin, watery liquid mixed with white lumps. It can be avoided with gentler cooking and stirring. Curdled coconut milk is not dangerous..it can be returned to a less lumpy state by cooling and stirring.

Answered 7/26/2016

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