Not pro-inflammatory: I question your assertion that whole grains are proven to be pro-inflammatory. This idea is popular with advocates of the paleo diet but, like many things, the science is NOT that clear. Please see http://tinyurl.com/p8268fu Research shows whole grains in moderation can reduce inflammation by stabilizing blood sugar. Of course those with gluten sensitivity should only eat gluten-free grains.
Answered 2/12/2016
1.6k views
5 doctors weighed in across 3 answers
A doctor has provided 1 answer
5 doctors weighed in across 2 answers
A doctor has provided 1 answer
90,000 U.S. doctors in 147 specialties are here to answer your questions or offer you advice, prescriptions, and more.
Ask your question