A member asked:

I was concerned because i wasn't sure if an open store bought spghetti sauce can cause botulism ?

A doctor has provided 1 answer
Dr. Justin Greiwe answered

Specializes in Allergy and Immunology

No: Botulism is rare, but if concerned follow these rules for commercially or home-canned foods: throw out foods that are discolored, moldy, or smell bad. Do not use products that spurt liquid or foam when the container is opened. Do not use if the container is leaking, bulging or swollen, looks damaged or cracked or seems abnormal in appearance.

Answered 5/8/2015

2.9k views

Thank

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