Get Virtual Care
For Businesses
About Us
A member asked:
Is it true that raw foods are better for us than cooked?
A doctor has provided 1 answer
Raw verses cooked.: Washed raw fruit and vegetables contain more nutrients than those cooked. Certain types of foods must be cooked for safety however.
Answered 7/7/2012
5.7k views
Thank
Related Questions
A member asked:
Is it true that food safety standards in the u.S. Are ranked lowest world-wide?
A doctor has provided 1 answer
A member asked:
Is it true that eating baby food is helpful for bodybuilding?
8 doctors weighed in across 2 answers
People also searched for:
What is the possible risk/consequence of eating nearly every hour if you only eat nutritional foods, like raw veggies - cooked squash- fruit-tofu..?
I add a chopped banana to oatmeal & cook. Cooking dissolves it in oatmeal.Will nutrition of the dissolved banana be the same as in raw banana or less?
For nutrition principles, should meat be weighed before or after cooking? Does 4oz. Cooked meat have same protein as raw when keeping track?
Left packet of rice open for 3 hours. Heard about raw rice containing Bacillus cereus and multiplying when cooked. Food poisoning risk?
Asthma symptoms aggravated after eating raw onions. Cooked onions ok. Vinegar and sauerkraut can cause symptoms. Any other foods to avoid? Allergy?
Didn't find what you're looking for?
90,000 U.S. doctors in 147 specialties are here to answer your questions or offer you advice, prescriptions, and more.
Ask your questionMore of what we treat
Content on HealthTap (including answers) should not be used for medical advice, diagnosis, or treatment, and interactions on HealthTap do not create a doctor-patient relationship. Never disregard or delay professional medical advice in person because of anything on HealthTap. Call your doctor or 911 if you think you may have a medical emergency.
HIPAASecure
SOC 2 Type 2Certified
JCAHOAccredited
Download HealthTap
Video visit and message your doctor
