A member asked:

What is more healthier cooked or raw oat?

A doctor has provided 1 answer
Dr. Bernard Seif answered

Specializes in Clinical Psychology

Most raw foods are: More nutritious. Cooking de-natures the enzymes in food, especially in the micro. Raw foods are harder to digest. Par-boiling or soaking in water is a good way to go. Please be sure anything you eat is thoroughly washed. Peace and good health.

Answered 4/3/2014

4.3k views

Thank

Related Questions

A member asked:

I was wondering are mccann's steel cut oats raw?

A doctor has provided 1 answer

A member asked:

I love raw quakers oats, eating it raw, is it harmful?

A doctor has provided 1 answer

A member asked:

What are healthy toppings to put on plain beans or oats?

8 doctors weighed in across 2 answers