Almonds, peanuts: Nuts are high in fat, which in part explains why they taste so good. Almonds have a lower amount than most, but not much lower. Peanuts are very much lower but they in fact are a legume and not a true nut. It is best, from a fat standpoint, to treat all nuts as equivalent in fat.
Answered 4/21/2013
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A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
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