What can be done for gluten poisoning?

Gluten: In all practical terms, there is no such thing as Gordon poisoning. In the rear patients who have true celiac disease, it is vital to avoid all gluten because of reactions to it. In people who feel that they have intolerance to gluten, there are very in degrees as to how aggressively they need to avoid them. They are not poisoned by them, however. Hope this helps.