A member asked:

Is chicken ok to eat if roasted with skin on? im trying to cut my cholesterol.

5 doctors weighed in across 2 answers

Yes.: Roast it with the skin on, but don't eat the skin.

Answered 9/13/2015

5.9k views

Thank

Cut the skin out: The fat in poultry is in the skin so cooking with it allows all the bad fats to seep into the poultry. Eat the white meat rather than the dark meat since that is also healthier for you.

Answered 3/19/2014

5.9k views

Thank

Related Questions

Sponsored Content
HealthTap Medical Group does not endorse products or services. Sponsored content revenues support our mission to make health information free and accessible to all.Learn more