Cook on low temp: Teflon starts to break down when heated to greater than 260 degrees. When it breaks down, toxic chemicals are released. Cook on lower temperatures and be careful not to scratch your pans to increase the safety. Throw away your pans when they are scratched or flaking.
Answered 6/23/2020
6k views
7 doctors weighed in across 4 answers
4 doctors weighed in across 2 answers
A doctor has provided 1 answer
A doctor has provided 1 answer
90,000 U.S. doctors in 147 specialties are here to answer your questions or offer you advice, prescriptions, and more.
Ask your question