Stay home: Please stay home, rest and monitor your temperature. Inquire as to whether any worker is ill with a fever or cough at the restaurant. If so, the worker should be tested for COVID 19. Drink fluids and watch for fever, dry cough and shortness of breath. There is a slight chance of illness, but the worker wore a mask and covered their cough to reduce spread.
Answered 4/24/2023
84 views
90,000 U.S. doctors in 147 specialties are here to answer your questions or offer you advice, prescriptions, and more.
Ask your question