I am type 1 diabetess and i have coeliac disease, i have tried to cut out gluten but then my sugar drops, and i end up eating bread to stabilize it, have no energy i could sleep all day and i am picking up weight im not sure what to do ?

Gluten free bread or: You can easily raise your BS with orange juice or other non gluten products. Potatoes are another easy starch that is gluten free. Every time you consume gluten, your body is triggered to make new anti-gluten antibodies which attack your tissues. It is not a simple allergy, it is more like rheumatoid arthritis but you can avoid the triggers. Work with a dietitian with your treatment team.