Yes: People throughout the world with G6PD deficiency eat chickpeas, falafel made from chickpeas, and hummus made from chickpeas. People with G6PD are not all the same, but have a varied range of severity. Chickpeas are legumes and theoretically may cause problems. A person who has had problems after eating chickpeas, and is sure that the problems are related to chickpeas, may avoid future chickpeas.
Answered 7/1/2020
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