Is meat floss nutricious? my kid loves it very much.

Meat floss: A little investigation reveals that meat floss/Rousong (made from pork, beef, chicken) is a dried meat product used as a topping/filling/snack food in Chinese cuisine. It is made by stewing cuts of pork in a sweetened soy sauce until the collagen that hold fibers together converts to gelatin. Then dried, mashed and beaten during wok cooking. Not particularly nutritious...meat with sugar added;)