Several possibilites: Pancreatic problem, sensitivity to spices or other additives to the meat, reaction to one of the other foods you have with the tenderloin; if it only happens with eating beef tenderloin, avoid it.
Answered 6/27/2013
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A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
4 doctors weighed in across 2 answers
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