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A member asked:

I am not anemic but i do have a low serum iron level (32 on a 35-155 scale.) could eating no red meat or a problem with absorbtion be the cause?

1 doctor answer1 doctor weighed in
Dr. Michael Sparacino
Family Medicine 37 years experience
Yes: Both are possibilities. See your doctor.

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Last updated Oct 4, 2016

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