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A member asked:

What are some natural iodine sources besides salt?

A doctor has provided 1 answer
Dr. Ralph Morgan Lewis answered

Specializes in Family Medicine

Iodine sources: Besides iodized salt, foods that contain iodine include sea vegetables (agar agar/kanten, arame, dulse, kombu, nori, sea palm, wakame), yogurt, cow's milk, eggs, strawberries, mozzarella cheese, fish & shellfish.

Dr Ali and 2 doctors agreed

Answered 4/9/2019

5.8k views

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Related Questions

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Is it possible to be allergic to iodized salt? If you were, would it be the iodine or some other ingredient that you'd react to?

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Ignoring the lack of iodine, is sea salt healthier than processed salt?

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I have an iodine diet can I eat bread their's a salt ingredients but sea salt it safe to to eat if you have iodine diet ?

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A member asked:

What are cons & pros comparing mineral pink salt with white salt with iodine? Does mineral salt should be chosen over regular to control weight loss?

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A member asked:

Am on a 3 week Low Iodine Diet. The first week I cheated twice involuntarily. I ate canned chickpeas twice that contained 0.79 of salt per 100gr. I ate 240gr of these chickpeas twice....will that affect my treatment?

A doctor has provided 1 answer

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