A member asked:

Im making chicken and after 20 minutes i was cooking it i checked it and licked my fingers now im worried about getting saliminila?

A doctor has provided 1 answer

You should be ok: Most uncooked chicken does not have salmonella on it regardless - cooking it for 20 minutes also helps. Symptoms of food poisoning include nausea vomiting and diarrhea.

Answered 9/28/2016

3.5k views

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