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Mid 20s, amylase 156 and lipase 152, a few years of recurrent diarrea. No upper abdominal pain. Mildly low b12. No celiac or IBD. Never drank. Is this concerning for chronic pancreatitis or would this be very unlikely given age/symptoms??
What can cause mildly elevated amylase and lipase in a mid 20s non drinker with no family history of pancreas disease? Awaiting tests but doc said chronic pancreatitis and cancer are incredibly unlikely but Im not sure what it else raises those?
For the past 2 years at least I have had severe burning pain in my mid to right back after eating. This pain is constant and lasts 15 minutes to an hour. Is it possible to tell if it's biliary cholic or chronic pancreatitis?
How normal is it for someone in there mid 20s to get a pancreatitis or gall bladder prob ?
How can i tell if i have pancreatitis or gastritis without being tested. Pain off and on for 2 yrs but get more constant and worse. Upper mid abd?
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