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I'm not diabetic, but once in a while I get low blood sugar in the mornings. What types of foods are best to eat to keep your sugars balanced in general and prevent it from dropping in non diabetic people?
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Which is worse, a higher A1c or low blood sugars? As a 30-year type-i diabetic my goal has always been an hgb A1c lower than 7.0. However I find that when I have good a1cs in the 6's my blood sugars run lower; less than 60, 5-10 times a week. I've neve
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