Don't worry: Typically, food workers wear gloves when preparing food (even before covid). There is a good chance that the food was never touched by bare hands and therefore the risk of transmission of covid is very low. In addition, covid virus is not shown to live long on food surfaces.
Answered 7/3/2020
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A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
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