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My mom has high uric acid, diabetes, heart, blood pres. She wants to know why it's caused. Provide meal plan she does not eat meat or fish. What else?
Fit 35yr, generally eat low carb/sugar, but not keto. Fasting blood glucose has been slightly above 100 on 2 consecutive tests (102 and 105) but A1c is only 4.4 (4.2 lower limit of reference range). Diabetes possible, or ruled out by A1c levels?
My blood labs done today were on the whole in the normal range. But: my mean platelet volume was 12.7, Lymphocyte % was 14.2%, and the Lymphocyte Absolute was 0.91. I have type 2 diabetes and the Glucose level was 213. Should I be concerned?
What is a normal range for blood glucose for a non diabetic after a late night meal? For example, If I had a carb heavy meal at around 12am and my glucose was at 111 the next morning
My glucose level is 5.8 after a fasting blood test my grandfather had diabetes I don't know if it was type 1 or type 2 I have to have another blood test in a few months . Am i going to get diabetes ?
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