Some basics: The stomach parietal cells create acid in quantities needed to prepare food to enter the small intestine. There is always a baseline acid production/acid environment. The food slurry must reach an acid pH or the digestive enzymes will not be effective. Gastritis can/is triggered by a variety of issues including infection. Infection is also a co-factor in ulcer production. Fasting is not a factor.
Answered 4/13/2019
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