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I did a finger stick to check my blood sugar levels and it was 167. This was 5 hours post eating. Is that high and I'm only 33yrs old.
Is the blood sugar level of the non diabetic is increase after eating or that should be a fixed number.For example if a non diabetic eats and check blood sugar level after 2 hours sometimes it can comes to be 78, 90, 111,125,130 etc. 130 is not risk?
When we eat do everyone's blood sugar level raises? How much it can go if we check after 2 hours of eating? Is it always a fixed or vary between 70-140 depending upon what we eat for non diabetics ?Please explain the process.?
What to do if i check my fasting blood sugar level was 114 and 2 hours after meal was 169, am i diabetic?
How can I check my blood sugar levels daily?
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