A member asked:

Please share a tip in the form of a haiku on a low salt diet.

35 doctors weighed in across 28 answers

Cut: Cut down on cheese; it has a lot of salt!

Answered 6/22/2014

5.3k views

Thank
Dr. Victor Bonuel answered

Specializes in Internal Medicine

Monitor: Monitor your blood pressure regularly; take your meds religiously; cut back on the salt fervently.

Answered 6/26/2017

5.3k views

Thank
Dr. Suzanne Fiala answered

Specializes in Family Medicine

As: As fresh as can be; nothing fried and hold the sauce; eat home more often.

Answered 8/4/2013

5.2k views

Thank
Dr. Darrell Herrington answered

Specializes in Family Medicine

Avoid: Avoid sodium for heart and kidney health by eliminating packaged foods: cans, jars, boxes, bottles.

Answered 6/26/2019

5.1k views

Thank

Excess: Excess salt intake; unhealthy human lifestyle; limit to protect!

Answered 9/29/2016

5.1k views

Thank
Dr. Lynne Weixel answered

Specializes in Clinical Psychology

Tart,: Tart, tangy or spicy; new tasty foods are waiting; just to please you.

Answered 9/29/2016

5.1k views

Thank
Dr. Ted King answered

Lemon: Lemon and lime juice can be used as a substitute for seasoning in place of salt.

Answered 4/21/2017

5.1k views

Thank
Dr. Ted King answered

Herbs,: Herbs, spices, garlic, vegetable salt, oregano, and vegetable salt can all be used to replace salt.

Answered 7/19/2014

5.1k views

Thank
Dr. Ted King answered

Ask: Ask for the salt to be left off chips or fries and other fast foods.

Answered 3/28/2014

5.1k views

Thank
Dr. Ted King answered

Avoid: Avoid the foods you know are salty like chips, pretzels, pickles, crackers, fries, etc.

Answered 9/1/2016

5.1k views

Thank
Dr. Mohammed Parvez answered

Specializes in Internal Medicine

Restrict: Restrict total daily salt intake to less than 2 grams per day.

Answered 7/4/2013

5k views

Thank
Dr. Thomas Namey answered

Specializes in Rheumatology

Never: Never eat canned foods. Salt only you've cooked what you be eating. These two tips greatly cut salt!

Answered 7/10/2013

5k views

Thank

Salt: Salt intake should be limited to no more than 2 grams/day, especially in patients with hypertension.

Answered 11/21/2014

5k views

Thank

Lower: Lower salt intake has numerous health benefits; palate will adjust.

Answered 5/15/2014

5k views

Thank
Dr. Elden Rand answered

Specializes in Cardiology

Don't: Don't have too much salt. Salt hides in much prepared foods. Lots in can of soup.

Answered 6/8/2014

5k views

Thank

Lemon: Lemon spray, chili flakes, sips of home-made soup. Yum. - living large, with less.

Answered 9/28/2016

5k views

Thank

Parsley,: Parsley, sage, rosemary and thyme, will not crank up your bp.

Answered 12/2/2013

4.9k views

Thank
Dr. Ravi Chand answered

Specializes in Psychiatry

Average: Average american eats 5 tablespoon of salt daily but needs only 1/4th tablespoon daily.

Answered 1/21/2014

4.9k views

Thank

Substitute: Substitute low sodium spices like oregano, rosemary, savory, thyme in place of table salt.

Answered 12/18/2013

4.9k views

Thank

Excess: Excess salt brings harm. Heart and kidneys may suffer. Just one shake for taste.

Answered 2/21/2015

4.9k views

Thank
Dr. Parham Gharagozlou answered

Specializes in Sleep Medicine

Reading: Reading the food label on how much sodium each serving has and knowing how much you ate is key.

Answered 2/25/2015

4.9k views

Thank

Read: Read labels and minimize processed food or canned food as most contain high sodium.

Answered 4/3/2016

4.9k views

Thank
Dr. Marsha Davis answered

Specializes in Internal Medicine

Ignore: Mrs dash of any type really brings out flavors and adds spice to life!

Answered 12/13/2013

4.7k views

Thank
Dr. Elise Sadoun answered

Specializes in Family Medicine

Ignore: Monitor your salt. Avoid processed and canned foods. No fast food for you.

Answered 9/29/2016

4.5k views

Thank

Ignore: You can add flavor to food, not salt, by using spices such as pepper and onion and garlic powders.

Answered 5/4/2014

4.1k views

Thank

Ignore: First? No table salt. Home cooked meals, not packaged ones. Spices are your friends.

Answered 7/2/2014

3.9k views

Thank

Ignore: Remember that sweet packed food has high sodium content as a preservative. Salt is on sweet too.

Answered 8/1/2015

2.5k views

Thank
Dr. Ronald Hamner answered

Specializes in Nephrology and Dialysis

Ignore: Use garlic and onion powder in place of salt. cook in olive oil and add ingredients for salty taste.

Answered 8/6/2015

2.4k views

Thank

Related Questions