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A member asked:
Is it safe(for bacteria)to eat whole wheat pasta undercooked(about100grams)? i bake the dough for 1 minute instead of 6 minutes
A doctor has provided 1 answer
I would think so: because pasta is then boiled, that would kill any bacteria. Of course, make it in a very clean setting.
Answered 10/15/2015
2.1k views
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