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A member asked:

When does an environmental health officer carry out an inspection of food premises?

A doctor has provided 1 answer
Dr. Troy Ross answered

Specializes in Occupational Medicine

It depends: Public health agencies schedule routine inspections based on policy - usually annual. If an eating establishment has identified problems the inspections will be more frequent.

Dr Petruska agreed

Answered 1/4/2016

1.8k views

Thank

Related Questions

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Does molasses carry the same infant botulism risk as honey? I'm scared for my husband and I to eat food with it around our 3 month old.

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After a subconcussive bump to the head (bag (approx. 1kg) swung into me; have minimal pain, full memory/consciousness), do I need to adapt my behaviour around food, exercise and rest as I would for a concussion. Or can I carry on as normal?

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A member asked:

I've noticed more and more seemingly harmless food items are now carrying warning labels saying they may be carcinogenic or expose consumers to carcinogens. The latest is blackstrap molasses. Do we need to avoid these food items or are they safe?

3 doctors weighed in across 2 answers

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I love fruits and berries but i was told that these carry carbs and I am trying to lose weight. I was told to limit carbs but aren't these food good?

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I had a heart attack 1 year ago and normally walk 5 days out of 7 for 30-40 minutes. Now with covid 19 I cannot. Can I not get a permit for health reasons to carry on walking?

A doctor has provided 1 answer

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