A member asked:

Does eating too much papaya harm the liver?

A doctor has provided 1 answer
Dr. David LaMond answered

Specializes in Bariatrics

Probably not: Net gram loads of crabs in excess of 180 grams per day or less will begin to accumulate triglycerides (excess sugars) in the liver and eventually over many years can cause fatty deposits in the liver and ultimately damage. That would be a lot of papaya!

Answered 6/8/2013

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