Tests for gluten: A gluten intolerance is generally nonspecific meaning you have symptoms after eating gluten. You might be inquiring about celiac disease which is a specific gluten related disease. To rule autoimmune disease. To rule this out a celiac panel blood test is generally done. This test looks for antibodies against gluten proteins such as gliadin. A negative test essentially rules out true celiac disease
Answered 6/19/2015
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A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
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