A member asked:

Why do i always feel sick after eating shredded wheat or bread?

A doctor has provided 1 answer

Gluten intolerance: Gluten-sensitive enteropathy (celiac disease) is much less common than gluten intolerance. Like lactose intolerance, caffeine intolerance, sorbitol intolerance (with regard to needing to restrict each respective substance), people who are gluten intolerant do better to avoid gluten-containing foods. Only about 10% of the population are gluten intolerant. Can add gluten back to diet slowly & assess

Answered 5/26/2017

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