No: This should not be a problem.
Answered 6/25/2014
3.9k views
Moderation is key: It is not unhealthy to eat the dark meat in chicken and fish as long as it is consumed in moderation.
Answered 6/25/2014
3.9k views
Yes: Some fish have a strip of dark brown muscle, which tends to be fattier than white muscle & tastier. Chicken muscle that is darker is due to having more myoglobin that white muscle.
Answered 1/18/2021
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