Milk allergy: The most common substitutes for milk in those patients who are allergic is usually soy or rice milk. Depending on the degree of sensitivity, some milk allergic patients can tolerate foods that have baked milk- such as dairy cakes or cookies.
Answered 3/7/2014
5.9k views
7 doctors weighed in across 2 answers
2 doctors weighed in across 2 answers
A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
90,000 U.S. doctors in 147 specialties are here to answer your questions or offer you advice, prescriptions, and more.
Ask your question