A 46-year-old member asked:
which food contains gluten and wheat ?
1 doctor answer
Dr. Liesa Harte answered
28 years experience Family Medicine
Gluten: Gluten is in wheat, barley, and rye. Therefore, it is in any foods or drinks that use these as ingredients. Some foods are pretty obvious like typical breads, pizza, pasta, cakes, and cookies. You need to be aware that gluten is in most beers, soy sauce, and many sauces. Anything breaded typically has gluten.
Answered on May 31, 2014
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