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A member asked:
I had cooked chicken breast but it had pink spots inside. does it mean it wasn't cooked enough? i'm afraid of toxoplasmosis (im 35 weeks pregnant)
A doctor has provided 1 answer
Undercooked ?: Some possible infections that one can get from eating raw or poorly cooked chicken include salmonella, campylbacter eneteritis, staphylococcal aureus ; avian flu. You can always discuss health concerns with your obstetrician. Take care.
Answered 10/6/2013
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