Garlic: Might help reduce cholesterol some but best if the clove is swallowed as when juiced or minced the enzymes released start to degrade the good stuff that reduce cholesterol . There is no evidence to suggest it would reduce a plaque already formed.
Answered 9/27/2019
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A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
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