Overview
Related questions
Overview
Related questions
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Foodborne illness
Foodborne illness is a condition in which a person got sick after eating or drinking contaminated food or drink. There are many types of foodborne illness, such as hepatitis A from shellfish, E. coli from undercooked burger patties, Listeria from dairy products, salmonella from eggs, botulism from improperly canned food, etc...
How long it usually lasts:
Short-term (lasts days to weeks)
How common is it?
Very common
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