Small, soft, low fat: Small volume, low fat meals and soft foods are easier for the stomach to process. Consider minimizing tough meat, crunchy fruit/vegetables and fresh bread and instead select casseroles, soft-cooked vegetables, soft pasta, porridge, stewed fruits and dairy desserts like low fat yogurt or mousse. Ref: http://gastroparesisclinic.org/treatments.php?pageId=1186&moduleId=204
Answered 5/9/2017
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3 doctors weighed in across 2 answers
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