ECGC: Green tea contains a polyphenol called epigallocatechin-3-gallate (ecgc) which was shown in rats to decrease systolic blood pressure. A study by y.C. Yang indicated that consistent use of green tea can lower risk of developing high blood pressure. However, the caffeine in green tea may cause a blood pressure increase in some individuals.
Answered 11/28/2017
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A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
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