A member asked:

Changing from vegetarian to flexitarian because of anemia. is that a good idea?

A doctor has provided 1 answer

Yes: Eating a healthy balanced diet allows a full complement and variety of nutritional sources important in providing necessary minerals and vitamins that may be missing or lacking in certain strict vegetarian diets. Some potential deficiencies in vegans include calcium, iron, b12, and zinc. Iron and B12 are necessary for production of red blood cells to prevent anemia.

Answered 10/23/2017

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