Depends on cause: Many food borne illnesses are gone within a day or so including staph food poisoning and norovirus, some are gone within 5-7 days like salmonellosis and campylobacteriosis but some can last months like botulism or years like the human form of mad cow disease.
Answered 10/3/2016
5.7k views
A doctor has provided 1 answer
A doctor has provided 1 answer
2 doctors weighed in across 2 answers
A doctor has provided 1 answer
90,000 U.S. doctors in 147 specialties are here to answer your questions or offer you advice, prescriptions, and more.
Ask your question