Can: Several outbreaks recorded from contaminated sprouts/seeds. Some can't be cooked, e.g. Alfalfa sprouts; increased risk with them.
Answered 9/30/2020
6.1k views
Bean sprouts: Bean sprouts can easily be contaminated with bacteria such as salmonella and e. Coli. These cause GI illnesses (food poisoning) which can be severe. Cooking will kill the bacteria, though. http://tinyurl.com/6jgytk3.
Answered 6/10/2014
4.6k views
A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
90,000 U.S. doctors in 147 specialties are here to answer your questions or offer you advice, prescriptions, and more.
Ask your question