A member asked:

Could microwaving cooked food cause food poisoning?

A doctor has provided 1 answer
Dr. Stephen Southard answered

Specializes in Internal Medicine

Not likely: It's more likely to prevent it, as microwaves can heat up food to a point such that harmful bacteria or their toxins are inactivated/killed. There is a rare chance if you are using non-microwave safe dishes, that microwaving could lead to toxic substances leaching into your food which could cause gastrointestinal upset/food poisoning.

Answered 1/20/2015

3.3k views

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