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A member asked:
I cough every time i eat bread or crackers chips ect. i have uc and just turned 40. could i have celiac disease?
3 doctors weighed in across 2 answers
Possible: Coughing as an allergic reaction to gluten is a rare but reported symptom. So, yes you can possibly have Celiac disease, but it needs a total work-up to be a confirmed diagnosis. I'm unable to guess confidently about what UC means, but if it is uterine cancer - your healthcare ought to be carefully coordinated. Don't self-Dx or make major changes w/o advice and consent from the team. Best wishes!
Answered 9/28/2016
3.7k views
Dry mouth?: If the cough is associated with eating dry food, then you may just be lacking saliva. Trying eating them with a liquid. It is not a sign of celiac disease.
Answered 10/3/2014
3.7k views
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