The leaves contain : antioxidant polyphenols. Studies show that polyphenols in green tea have anti-carcinogenic effect & lead to a reduced heart disease death rate. The Linus Pauling Institute reported a study that suggested green tea can assist w glycemic control. A study by Maastricht University (Holland) noted Green tea has catechins & caffeine w inhibition of O-methyl- transferase & phosphodiesterase which effect
Answered 6/22/2014
4k views
A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
4 doctors weighed in across 2 answers
90,000 U.S. doctors in 147 specialties are here to answer your questions or offer you advice, prescriptions, and more.
Ask your question